balanced diet, regular activity, and adequate sleep are also important. Consultation with a mental health provider or availability of virtual visits for meditation and crisis intervention teams may also provide some comfort during this challenging time
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Pelin Cinar, Timothy Kubal, Alison Freifeld, Asmita Mishra, Lawrence Shulman, James Bachman, Rafael Fonseca, Hope Uronis, Dori Klemanski, Kim Slusser, Matthew Lunning, and Catherine Liu
Joanne E. Mortimer, Andrea M. Barsevick, Charles L. Bennett, Ann M. Berger, Charles Cleeland, Shannon R. DeVader, Carmen Escalante, Jeffrey Gilreath, Arti Hurria, Tito R. Mendoza, and Hope S. Rugo
can provide information on maintaining a healthy diet and guidance on eating when experiencing lack of taste and during episodes of nausea and vomiting. 21 The impact of dietary intervention was assessed in 111 patients with colorectal cancer
Anil K. Rengan and Crystal S. Denlinger
’s CA 19-9 level was 109 U/mL and her hepatic function was stable with a Child-Pugh score of A5. Treatment was complicated by anticipated anti- FGFR2 adverse effects, including grade 2 hyperphosphatemia (managed by diet and phosphate binders), grade 1
Darren R. Feldman, Wendy L. Schaffer, and Richard M. Steingart
familiar with their increased likelihood of developing cardiovascular disease. Lifestyle changes should be highly encouraged. Patients should be given recommendations for adopting a heart-healthy diet and regular exercise as per the American Heart
Minhhuyen T. Nguyen and David S. Weinberg
FIT cutoff value of 20 mcg/g. 8 Generally, patients prefer FIT to gFOBT because only one stool sample is required and no diet or medication alterations are needed. 7 FIT results can be quantified, which is useful when colonoscopy follow-up capability
Peter F. Coccia, Alberto S. Pappo, Lynda Beaupin, Virginia F. Borges, Scott C. Borinstein, Rashmi Chugh, Shira Dinner, Jeanelle Folbrecht, A. Lindsay Frazier, Robert Goldsby, Alexandra Gubin, Robert Hayashi, Mary S. Huang, Michael P. Link, John A. Livingston, Yousif Matloub, Frederick Millard, Kevin C. Oeffinger, Diane Puccetti, Damon Reed, Steven Robinson, Abby R. Rosenberg, Tara Sanft, Holly L. Spraker-Perlman, Margaret von Mehren, Daniel S. Wechsler, Kimberly F. Whelan, Nicholas Yeager, Lisa A. Gurski, and Dorothy A. Shead
malignancy, effects of treatment on fertility, information on maintaining a healthy diet, and exercise/physical fitness during cancer treatment. 45 Cancer centers should adopt the appropriate evidence-based approach, which includes adult centers implementing
identified and clinicopathologic information was ascertained. CrCl before surgery was computed using 3 equations: CG, CKD-EPI, and Modified Diet in Renal Disease (MDRD). The primary objective was to determine whether the CG and CKD-EPI equations identified a
Crystal S. Denlinger, Tara Sanft, K. Scott Baker, Shrujal Baxi, Gregory Broderick, Wendy Demark-Wahnefried, Debra L. Friedman, Mindy Goldman, Melissa Hudson, Nazanin Khakpour, Allison King, Divya Koura, Elizabeth Kvale, Robin M. Lally, Terry S. Langbaum, Michelle Melisko, Jose G. Montoya, Kathi Mooney, Javid J. Moslehi, Tracey O'Connor, Linda Overholser, Electra D. Paskett, Jeffrey Peppercorn, M. Alma Rodriguez, Kathryn J. Ruddy, Paula Silverman, Sophia Smith, Karen L. Syrjala, Amye Tevaarwerk, Susan G. Urba, Mark T. Wakabayashi, Phyllis Zee, Deborah A. Freedman-Cass, and Nicole R. McMillian
) 2009 ; 11 : 125 – 129 . 240. Khoo J Piantadosi C Duncan R . Comparing effects of a low-energy diet and a high-protein low-fat diet on sexual and endothelial function, urinary tract symptoms, and inflammation in obese diabetic men . J Sex
Jaffer A. Ajani, Thomas A. D’Amico, David J. Bentrem, Joseph Chao, David Cooke, Carlos Corvera, Prajnan Das, Peter C. Enzinger, Thomas Enzler, Paul Fanta, Farhood Farjah, Hans Gerdes, Michael K. Gibson, Steven Hochwald, Wayne L. Hofstetter, David H. Ilson, Rajesh N. Keswani, Sunnie Kim, Lawrence R. Kleinberg, Samuel J. Klempner, Jill Lacy, Quan P. Ly, Kristina A. Matkowskyj, Michael McNamara, Mary F. Mulcahy, Darryl Outlaw, Haeseong Park, Kyle A. Perry, Jose Pimiento, George A. Poultsides, Scott Reznik, Robert E. Roses, Vivian E. Strong, Stacey Su, Hanlin L. Wang, Georgia Wiesner, Christopher G. Willett, Danny Yakoub, Harry Yoon, Nicole McMillian, and Lenora A. Pluchino
access to clean drinking water, improved food preservation, an average diet with low promotion of gastric cancer, and H pylori eradication. 1 – 4 , 15 However, incidence rates of diffuse type gastric cancer of the proximal stomach are rising. 1 – 3
Philip J. Saylor and Matthew R. Smith
data support the appropriate use of cholesterol-lowering drug therapy as primary prevention for heart disease. Adherence to the NCEP ATP III guidelines is the standard of care in the general population. 35 Diet and lifestyle changes are recommended
